Los Gatos Weekly-Times
Cover Story
Photograph by George Sakkestad
Thanksgiving is no longer just for the turkeys. John Chiala, owner of Los Gatos Meats and Smokehouse, says turducken is becoming one of the most popular entrees to serve at the Thanksgiving table.
Turkey Day
Thanksgiving is a day to feast, but not just on turkey
By Jennifer McBride
Roasted or fried, turducken or tofurky, Thanksgiving is a day to feast. more >>
News
Usually it's 'three strikes, you're out,' but Hahn gets only 14 years
Los Gatos resident Matthew Hahn had committed his third strike.
more >>
Christmas Tree Elegance kicks off holiday fundraisers for nonprofits
The members of Valle Monte League have raised more than $7 million.
more >>
For healthy Thanksgiving Day, plan to trot first and eat later
If you want that extra slice of pie but not the extra pounds.
more >>
Other News
- Public takes part in the process as Highway 9 project planning begins
- Religions come together to celebrate Thanksgiving
- Noontime brawl interrupts Subway lunch crowd
- Rankin family settled here in 1900
Special Features
Your guide to local cultural & charitable events
A weekly update on arts & society
Letters & Opinions
Homes
Around Town
- Olsson takes an independent approach to film
- Biannual Summit League fundraiser features homes decked out for holidays
- San Jose's annual Harvest Festival will offer something for everyone
Education
Columns
Sports
- Cats pull out tough win over Mustangs
- Los Gatos boys and girls off and running at state x-country meet
- Thanksgiving Day football returns to Los Gatos with the Turkey Bowl
