November 13, 2002     Saratoga, California Since 1955
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Board, award, holidays keeping Chamber busy
By Linh Tat
The Saratoga Chamber of Commerce is busy collecting ballots for next year's board of directors, gathering nominations for its annual business person of the year award and working in conjunction with Village merchants for the first time on the city's annual Holiday Open House.

This year, seven names were placed on the board of directors ballot to serve a first two-year term and four names to serve an additional term.

"The ballots are coming back in at a great turnout," said Chamber Executive Director Kristin Davis, adding that the turnout has been one of the best that she can remember.

"So far there's been unanimous approval of the directors," she said.

The Chamber is counting ballots through Nov. 15.

In addition to counting ballots, the Chamber is reviewing nominations for its business person of the year award. The title, first given in 1994, recognizes a current Chamber member who demonstrates excellence in and provides valuable service to the business profession and the community. The award recipient will receive a plaque and will be recognized at the Chamber's annual installation dinner in January.

Last year's award recipient, Judy Coulter of Mail Boxes Etc., received a proclamation from President Bush, who had heard about the event from Coulter's stepfather, a former ambassador, according to Davis.

Nomination forms, due Nov. 29, are available at the Chamber. Those interested should call 408.867.0753 or visit info@saratogachamber.org.

Also on Nov. 29, Saratoga residents can come out for the Village's annual Holiday Open House, which will feature carolers, horse and carriage rides, cookies and hot cider. The event runs from 6 to 9 p.m.—right after the city's tree-lighting ceremony in Blaney Plaza at 5:30 p.m. This is the first year the Chamber is helping sponsor the event, printing out flyers and working on advertisements, funding most of the cost for the horse and carriage rides and coordinating plans.

"I love it that the Chamber is involved," said Henrietta Hens owner Donna Collins, who has done much of the coordination herself the past several years. "It was so hard for me trying to do this myself, and I don't want the Chamber to stop."

With a milieu of holiday sweets, carolers and other festivities, Collins said, the event gets everyone into the holiday spirit.

"Holiday smiles—that's what makes the event," she said.

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