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Saratoga News

0648 | Wednesday, November 22, 2006

Cover Story

Photograph by George Sakkestad

Garrick Chang of Saratoga, 28, is among the people serving a Thanksgiving dinner very differently than the Pilgrims did 300 years ago. Ever since he got a deep fryer from his sister as a Christmas gift, Chang says he'll never eat another oven-roasted turkey again.

Turkey Day

Thanksgiving is a day to feast, but not just on turkey

By Jennifer McBride

Roasted or fried, turducken or tofurky, Thanksgiving is a day to feast. more >>

News

Foothill Club collects food for those in need
Women begin annual Food Basket Project. more >>

Public takes part in the process as highway 9 project planning begins
Overview of improvement plans offered on Nov. 27. more >>

For healthy Thanksgiving Day, plan to trot first and eat later
If you want that extra slice of pie but not the extra pounds. more >>

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