April 21, 1999    Sunnyvale, California  Since 1994

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    Planning, Preparing, Protecting

    The key to good emergency preparedness includes the three P's: planning, preparing and protecting, according to the Emergency Preparedness Workbook, from the city of Sunnyvale. The following is a basic checklist of how to practice the three P's:

    Planning

    Store vital documents in a safe place.

    Make an inventory of household items.

    Create a family emergency plan.

    Teach children about disasters and what to expect from them.

    Make provisions for the elderly and disabled.

    Preparing

    Store one gallon of water per person per day in a sturdy plastic container.

    Maintain a three- to five-day supply of food.

    Assemble emergency supplies for your family.

    Prepare portable disaster supply kits for the car and workplace.

    Store supplies in a safe, accessible location, preferably outdoors.

    Make provisions for pets.

    Protecting

    Identify, secure and correct any potential hazards in your home. Large, glass pictures over beds? Heavy bookcases, entertainment centers and appliances unsecured?

    Examine the structural safety of the home.

    Locate utility shut-off valves.

    Store hazardous household products in a safe location.

    Install smoke detectors and learn how to use a fire extinguisher.

    Stock Up

    A few of the items that residents should keep handy in case of a natural disaster:

    Emergency Food

    Store enough canned and packaged food for three to five days. Canned meat, soup, drinks, fruits and vegetables are good; so are peanut butter, cereals, crackers and dried foods like pasta, beans and rice. Foods that require little or no cooking, as well as little or no water, are best, in small enough portions so there are no leftovers to refrigerate. Remember to have foods for family members on special diets.

    Date the food and rotate it out of emergency supplies for regular use once or twice a year to prevent spoilage and waste. Store the food in a cool, dry, dark place. A sturdy plastic garbage can works best. Experts advise finding a cool spot in the yard, since collapsed structures may prevent getting to emergency supplies inside a garage or closet.

    Emergency Supplies

    Aluminum foil
    Barbecues, camp stoves, hibachis, sterno stoves, etc.
    Fuel for cooking
    Manual can and bottle opener
    Matches (waterproof or stored in plastic container)
    Paper plates and cups, plastic eating utensils
    Paper towels
    Storage containers
    Utility knife
    Flashlights (remember batteries and bulbs)
    Lanterns (remember fuel, related supplies)
    Candles
    Lightsticks

    Other supplies to remember

    Tools and clean-up supplies
    Blankets, sleeping bags, tents and other items for shelter
    Personal hygiene supplies
    Toilet paper
    Plastic garbage bags
    Household chlorine bleach
    Personal items like books, or games
    Medications, extra glasses or contact lenses
    Money
    Clothing, at least one change of clothing for each family member. Don't forget extra socks and shoes.
    Items for pets like food and water bowls, pet food, medications, carriers, leashes, etc.
    Writing supplies

    First Aid Supplies

    Medications
    Antacids
    Antiseptic solution
    Diarrhea medicine
    Laxatives
    Hydrogen peroxide
    Individually wrapped alcohol swabs
    Syrup of Ipecac (to induce vomiting)
    Antibiotic ointment
    aspirin and non-aspirin tablets
    eye drops
    vitamins
    Bandages/dressings
    Ace bandages
    Bandages
    Butterfly bandages
    Cotton balls and cotton-tipped swabs
    Rolled gauze
    adhesive tape
    Plastic strip bandages

    Other First-Aid Supplies

    Instant heat packs and instant cold packs
    Latex gloves
    Sunscreen
    First-aid book
    Scissors
    Tweezers
    Needle and thread



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